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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 165.0
  • Total Fat: 2.1 g
  • Cholesterol: 25.4 mg
  • Sodium: 1,366.8 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 5.0 g
  • Protein: 14.5 g

View full nutritional breakdown of Julie's Veggie (& optional Chicken) Soup calories by ingredient
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Julie's Veggie (& optional Chicken) Soup

Submitted by: JL2726

Introduction

Hearty Veggie Soup Hearty Veggie Soup
Number of Servings: 4

Ingredients

    Yellow Sweet Corn, Frozen, 1 cup kernels
    Onions, raw, 1 cup, chopped
    Carrots, raw, 1 cup, chopped
    Cabbage, fresh, 3 cup, chopped
    Green Peppers (bell peppers), 0.5 cup, chopped
    Chicken Breast, no skin, 6 ounces
    Chicken bouillon, 6 cube
    Radishes, 1 cup slices
    Knorr Vegetable Recipe Mix (soup broth), 2 tbsp

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Directions

chop and prepare veggies, add to soup broth (made w/ water, bouillon cubes & knorr veggie recipe mix), and let cook until desired. add pre-cooked chicken if you want extra protein.

Number of Servings: 4

Recipe submitted by SparkPeople user JL2726.






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