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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 156.0
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.9 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 4.5 g
  • Protein: 1.5 g

View full nutritional breakdown of Fruit slushy (w/alcohol) calories by ingredient
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Fruit slushy (w/alcohol)

Submitted by: EM1MITZIE

Introduction

Fozen fruit slushy Fozen fruit slushy
Number of Servings: 2

Ingredients

    Frozen berries:
    Strawberries
    Blueberries
    Black Berries
    Raspberries
    Cherries
    Orange Juice
    Parrot Bay Pineapple Rum

Directions

Throw all the frozen fruits into blender or bullet pour in orange juice and rum. Put the lid on and blend for 1 to two minutes. Pour into glass and garnish with whatever fresh fruit you have on hand

Number of Servings: 2

Recipe submitted by SparkPeople user EM1MITZIE.






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