Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 302.3
- Total Fat: 19.3 g
- Cholesterol: 60.2 mg
- Sodium: 503.2 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 3.7 g
- Protein: 16.8 g
View full nutritional breakdown of Easy Slow Cooker Chili calories by ingredient
Easy Slow Cooker Chili
Submitted by: BRENNA_ANumber of Servings: 16
Ingredients
-
2.5 pounds ground beef
2 large cans kidney beans
2 xtra large cans diced tomatoes
2 onions, chopped
2 cans green chillies
salt & pepper
garlic powder
chili powder
Directions
1. Brown ground beef. Drain. Place in slow cooker.
2. Chop up onions. Add onions, kidney beans and diced tomatoes.
3. Slow cook for 3 hrs. Add spices.Slow cook on low for an additional 3-5 hrs.
4. Serve with green onions, sour cream, guacamole, and salsa.
Number of Servings: 16
Recipe submitted by SparkPeople user BRENNA_A.
2. Chop up onions. Add onions, kidney beans and diced tomatoes.
3. Slow cook for 3 hrs. Add spices.Slow cook on low for an additional 3-5 hrs.
4. Serve with green onions, sour cream, guacamole, and salsa.
Number of Servings: 16
Recipe submitted by SparkPeople user BRENNA_A.
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