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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 28.8
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.1 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.5 g

View full nutritional breakdown of Green chili sauce (Indian) calories by ingredient
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Green chili sauce (Indian)

Submitted by: AMAZINGANN

Introduction

A bright alluring sauce from Mark Bittmans How to Cook Everything A bright alluring sauce from Mark Bittmans How to Cook Everything
Number of Servings: 8

Ingredients

    6 poblano peppers
    1T ginger root
    2 tsp cumin seeds
    1 bunch cilantro
    salt & pepper
    1 oz. oil - something neutral like canola
    juice from a lime

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Directions

Roast poblanos on grill or in a dry pan until parts are black.

Put ginger into cuisinart & mince, then add peppers, cumin & cilantro & puree.

Heat oil & add chili puree (it will splatter at first). Turn heat down & stir & cook for 2-3 minutes. Turn off heat & squeeze in lime juice.

Number of Servings: 8

Recipe submitted by SparkPeople user AMAZINGANN.






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