Slow Cooker Italian Pot Roast

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 218.9
  • Total Fat: 6.8 g
  • Cholesterol: 83.6 mg
  • Sodium: 590.5 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 32.0 g

View full nutritional breakdown of Slow Cooker Italian Pot Roast calories by ingredient
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Submitted by: SUEBDOO2010


Number of Servings: 8

Ingredients

    1 (2 1/2 lb) boneless beef round roast
    1 medium onion, sliced
    1/2 tsp salt
    1 tsp pepper
    2 cans (8oz) tomato sauce
    1 package Italian Salad dressing mix

Directions

Place the roast in a 3 1/2 quart slow cooker. Add sliced onion and the remaining ingredients. Cover and cook on low setting for 7-8 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user SUEBDOO2010.





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Member Ratings For This Recipe

  • Absolutely delicious! Extremely tender and juicy. The tomato sauce mixed with the meat juices in the crock pot ends up an amazing gravy. I added 1 tsp of garlic powder and put all of the seasonings on the meat in the slow cooker and then added the onion and sauce. Cooked ~7.5 hours. - 1/19/15

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  • Very good, we will make it again. Potato chunks cooked along with the roast were also very tasty. - 3/1/11

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  • I have never liked any roast but this is amazing! LOVE IT.... - 2/4/11

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  • Excellent! The only thing I did not add from this recipe is the salt! It was just delicious! - 10/30/10

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  • Incredible!
    1 of 1 people found this review helpful
    Best I have ever had!!!! Suebedoo is fabulous! - 8/24/11

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