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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 236.3
  • Total Fat: 9.3 g
  • Cholesterol: 88.1 mg
  • Sodium: 601.3 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 26.6 g

View full nutritional breakdown of Ground Turkey crockpot calories by ingredient
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Ground Turkey crockpot

Submitted by: MRS.CARLY


Number of Servings: 4

Ingredients

    1 lb of ground turkey (I used 93 % lean for this recipe)
    1 can of cream of celery
    1 tbsp worcestershire sauce
    4 oz of fat free cream cheese

Directions

Brown ground turkey. Add to crockpot. Mix all ingredients into crockpot EXCEPT the cream cheese. Cook for 8 hours on low. For the last hour, add cream cheese.

Serve over noodles or rice!

Number of Servings: 4

Recipe submitted by SparkPeople user MRS.CARLY.






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