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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 100.3
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.3 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.0 g

View full nutritional breakdown of Cherry Pie filling w/ Sun Crystals calories by ingredient
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Cherry Pie filling w/ Sun Crystals

Submitted by: ARIGSBY

Introduction

This is just the filling, great to freeze and put in a pie crust when fall or winter calls for pie! This is just the filling, great to freeze and put in a pie crust when fall or winter calls for pie!
Number of Servings: 8

Ingredients

    5 cups sour cherries,pitted w/ juice
    2 T. cornstarch
    2 T. lemon juice
    1/3 c. Sun Crystals (stevia and sugar cane mix)
    1 t. cinnamon
    1/2 t. almond extract

Directions

Mix cornstarch and sun crystals w/ pitted cherries and their juice. Let sit 15 minutes. Add lemon juice, cinnamon and almond extract and bring to a boil over medium high heat. Cook until boiling and thickened. Allow to cool and freeze in ziploc bags. Later thaw and put in prepared pie crust and bake!
Makes 1 pie. Serving size is based on 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user ARIGSBY.






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