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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 69.3
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 26.0 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 3.4 g
  • Protein: 2.0 g

View full nutritional breakdown of Broccoli Fennel Salad calories by ingredient
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Broccoli Fennel Salad

Submitted by: DRSUNSHINE1

Introduction

Sweet, crunchy, spicy side salad - perfect summer accompaniment! Sweet, crunchy, spicy side salad - perfect summer accompaniment!
Number of Servings: 4

Ingredients

    6 oz chopped broccoli
    3 oz chopped fennel
    6 oz diced pear
    1 tsp olive oil
    2 tsp honey
    1/2 tsp (or desired amt) red pepper flake

Directions

Dice vegetables and add to medium bowl.
Drizzle with olive oil and honey. Add red pepper flake.
Stir to coat vegetable evenly.

Makes approximately 4 one cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user DRSUNSHINE1.






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