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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 329.6
  • Total Fat: 13.4 g
  • Cholesterol: 27.0 mg
  • Sodium: 679.6 mg
  • Total Carbs: 40.7 g
  • Dietary Fiber: 3.1 g
  • Protein: 5.9 g

View full nutritional breakdown of Pizza - Bacon, Tomato, & Spinach w/Alfredo Sauce calories by ingredient
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Pizza - Bacon, Tomato, & Spinach w/Alfredo Sauce

Submitted by: SPARKYCARLEY
Pizza - Bacon, Tomato, & Spinach w/Alfredo Sauce

Number of Servings: 8

Ingredients

    * Bacon - 4 slices
    * Cheese - Mozzarella - Kraft - 1 cup
    * Red Ripe Tomatoes - 1 med, sliced
    * Spinach - Fresh - 12 oz, chopped
    * Pizza - Dough - Ready Made - 1 pkg (650 g pkg)
    * Sauce - Alfredo - Presidents Choice - 1/2 bottle (410 ml)

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Directions

Preheat oven to 425 deg F. Coat 12" pizza pan with cooking spray. Press dough onto pan. Spread Alfredo sauce over dough, leaving 1/2" boarder; sprinkle with 1/2 cup cheese. Top with spinach, tomatoes and bacon/ sprinkle remaining 1/2 cup cheese. Bake until heated through and cheese is melted and lightly browned, 15 - 18 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user CARLEY053106.






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