Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 98.3
- Total Fat: 6.5 g
- Cholesterol: 0.0 mg
- Sodium: 4.6 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 3.8 g
- Protein: 4.7 g
View full nutritional breakdown of Asparagus and Mushrooms calories by ingredient
Asparagus and Mushrooms
Submitted by: LIVING4TODAYNumber of Servings: 2
Ingredients
-
24 spears of tender young asparagus, cut into 2" pieces.
1 giant portabella mushroom sliced up
1 tbsp olive oil
salt and pepper to taste.
Directions
Heat oil in pan. Cook asparagus for 2 to 3 minutes. Add mushrooms, cook 5 or 6 minutes until they are tender.
Number of Servings: 2
Recipe submitted by SparkPeople user LIVING4TODAY.
Number of Servings: 2
Recipe submitted by SparkPeople user LIVING4TODAY.
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