Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 256.2
  • Total Fat: 9.2 g
  • Cholesterol: 53.0 mg
  • Sodium: 1,057.5 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 3.0 g
  • Protein: 20.9 g

View full nutritional breakdown of Beef Enchilada Bake calories by ingredient
Report Inappropriate Recipe

Beef Enchilada Bake

Submitted by: AMALYNZIM


Number of Servings: 8

Ingredients

    Corn Tortillas, 9 tortilla, medium (approx 6" dia) (remove)
    *Kraft 2% Shredded Cheddar Cheese, 1.5 cup (remove)
    Extra Lean beef, 4 serving (remove)
    Cream of Mushroom Soup, 2.5 serving (remove)
    *Campbell's Cream of Chicken Soup (98% fat free), 1.5 cup (remove)
    *Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 1 serving (remove)
    La Victoria Green Taco Sauce, 15 tbsp (remove)

SparkPeople Sponsored Video


Directions



Number of Servings: 8

Recipe submitted by SparkPeople user TREYSMAMA.






Great Stories from around the Web


Rate This Recipe