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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 257.0
  • Total Fat: 11.3 g
  • Cholesterol: 84.9 mg
  • Sodium: 1,141.2 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 31.0 g

View full nutritional breakdown of Slow Cooker Chicken and Beef calories by ingredient
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Slow Cooker Chicken and Beef

Submitted by: BEINHAVE


Number of Servings: 4

Ingredients

    4 4-oz chicken breasts
    1 can cream of chicken soup
    Dried beef (2 oz.)
    6 medium whole mushrooms, sliced
    1/2 cup Sour Cream

Directions

Place dried beef on bottom of crockpot. Add chicken, mushrooms and spread cream of chicken soup on top of breasts. Season as desired. Cook on low for 6 hours. Shred chicken and place approx. 2 T. sour cream on top of each serving. May serve with tortillas if desired (not included in nutritional info)

Number of Servings: 4

Recipe submitted by SparkPeople user BEINHAVE.






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