Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 244.2
  • Total Fat: 11.7 g
  • Cholesterol: 65.0 mg
  • Sodium: 727.0 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 24.5 g

View full nutritional breakdown of Beth's Sloppy Joes calories by ingredient
Report Inappropriate Recipe

Beth's Sloppy Joes

Submitted by: ELIZABETHKFOX

Introduction

This recipe is adapted from Rachael Ray's "Sloppy Joe DiMaggio" recipe, cut in half for two people, and recorded for its nutrition information. This recipe is adapted from Rachael Ray's "Sloppy Joe DiMaggio" recipe, cut in half for two people, and recorded for its nutrition information.
Number of Servings: 4

Ingredients

    Great Value Extra Virgin Olive Oil, 1 tbsp
    93/7 Lean Ground Beef, 16 ounces
    Yellow onion, diced, 1/2
    McCormick Montreal Steak Seasoning, 1 tbsp
    Chili powder, 1 tbsp
    Domino's Brown Sugar, 3 tbsp
    Great Value Worcestshire Sauce, 3 tbsp
    Great Value All Natural Tomato Sauce, 1 can

SparkPeople Sponsored Video


Directions

Heat the extra-virgin olive oil, a turn of the pan, in a deep skillet over medium-high heat. Add meat and crumble as it browns. Add chopped hot dogs after 3 to 4 minutes then cook 3 to 4 minutes more. Add the onions to the pan and cook to soften, 5 to 6 minutes more. In a bowl mix the spices, sugar, Worcestershire and tomato sauce. Pour sauce over the meat and simmer a few minutes to combine flavors. Slop onto buns and serve.

Number of Servings: 4

Recipe submitted by SparkPeople user ELIZABETHKFOX.






Great Stories from around the Web


Rate This Recipe