Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 607.6
- Total Fat: 31.6 g
- Cholesterol: 55.4 mg
- Sodium: 1,164.1 mg
- Total Carbs: 53.6 g
- Dietary Fiber: 6.9 g
- Protein: 27.1 g
View full nutritional breakdown of Turkey and Black Bean Quesadilla calories by ingredient
Turkey and Black Bean Quesadilla
Submitted by: SAVHANNAIntroduction
Delicious healthy tortilla, great for lunch or dinner.Play around with the ingredients (add tomato, mushroom, avocado); I just used what I had in my fridge! Delicious healthy tortilla, great for lunch or dinner.
Play around with the ingredients (add tomato, mushroom, avocado); I just used what I had in my fridge!
Number of Servings: 3
Ingredients
-
1/2 Sweet Red Bell Pepper sliced
1/4 Red Spanish Onion, sliced
3-4 slices of turkey breast meat, chopped
4 tbsp Light Cream Cheese
1/2 Can Black Beans
1 cup Shredded cheddar cheese
3 tbsp Olive Oil
3 spinach tortillas
Directions
Slice onions and peppers; fry with olive oil until soft.
Slice turkey breast, add to mixture, fry until warm through.
Add black beans, heat until warm.
Add cream cheese, stir until all melted.
Place mixture on one side of each Tortilla.
Cover with cheese, fold, and broil for 3 minutes or until desired crunchiness is reached.
Makes Three Torillas.
Number of Servings: 3
Recipe submitted by SparkPeople user SAVHANNA.
Slice turkey breast, add to mixture, fry until warm through.
Add black beans, heat until warm.
Add cream cheese, stir until all melted.
Place mixture on one side of each Tortilla.
Cover with cheese, fold, and broil for 3 minutes or until desired crunchiness is reached.
Makes Three Torillas.
Number of Servings: 3
Recipe submitted by SparkPeople user SAVHANNA.
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