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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 144.5
  • Total Fat: 6.2 g
  • Cholesterol: 1.6 mg
  • Sodium: 66.6 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.6 g

View full nutritional breakdown of Feta and Zucchini Fritters calories by ingredient
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Feta and Zucchini Fritters

Submitted by: AHUGHES798


Number of Servings: 10

Ingredients

    1 med. zucchini, grated
    1/2 cup egg substitute
    1 1/2 cup flour
    1 small onion, diced
    4 oz. low fat Feta cheese
    1/4 cup olive oil, for frying

Directions

Mix grated zucchini, egg substitute, flour, feta, and onion in a bowl. Blend well. You want a thick consistency..if too thin, add flour, if too thick, add water.

Heat non-stick pan, then add oil. Swirl pan to distribute oil. Drop batter (about 2 tbsp.) into pan, and brown on each side.

Number of Servings: 10

Recipe submitted by SparkPeople user AHUGHES798.






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