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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 420.7
  • Total Fat: 17.8 g
  • Cholesterol: 43.8 mg
  • Sodium: 668.0 mg
  • Total Carbs: 46.9 g
  • Dietary Fiber: 6.1 g
  • Protein: 19.2 g

View full nutritional breakdown of Mac N Cheese with American calories by ingredient
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Mac N Cheese with American

Submitted by: ARISTIGAL

Introduction

I looked all over the site and could not find mac n cheese with american. This is out of better homes and gardens. This is a 2 cup serving so it's significant I double the ammount of Mac that the original calls for because it's plenty of sauce, I looked all over the site and could not find mac n cheese with american. This is out of better homes and gardens. This is a 2 cup serving so it's significant I double the ammount of Mac that the original calls for because it's plenty of sauce,
Number of Servings: 4

Ingredients

    2c. dried elbow macaroni
    1/4c. chopped onion
    1tbsp Margarine
    1tbsp Flour
    Dash pepper
    1 1/4c. milk
    6oz (1 1/2c) american cheese

Directions

Cook Macaroni on the stovetop as you normally would. While that is cooking saute the onions in butter until tender. Add milk, flour and pepper all at once. Slowly add cheese and stir until melted. Pour sauce into a 2qt casserole dish and mix in cooked macaroni. Bake in 350 over 25-30 min. I usually cover it but it doesn't say you need to.

Number of Servings: 4

Recipe submitted by SparkPeople user ARISTIGAL.






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