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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 103.9
  • Total Fat: 6.2 g
  • Cholesterol: 2.5 mg
  • Sodium: 320.3 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 2.6 g
  • Protein: 3.4 g

View full nutritional breakdown of Greek Salad calories by ingredient
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Greek Salad

Submitted by: BETHJ423


Number of Servings: 4

Ingredients

    English cucumber, cherry tomatoes, feta cheese, greek salad dressing, purple onion, kalamata olives

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Directions

Quarter cucumber, halve tomatoes, add remaining ingredients. Better if it sits refrigerated for a while

Number of Servings: 4

Recipe submitted by SparkPeople user BETHJ423.






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