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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 111.8
  • Total Fat: 6.9 g
  • Cholesterol: 18.6 mg
  • Sodium: 509.2 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 1.9 g
  • Protein: 6.5 g

View full nutritional breakdown of Cream of Asparagus Soup * calories by ingredient
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Cream of Asparagus Soup *

Submitted by: ISABELLEO

Introduction

Easy homemade soup. Easy homemade soup.
Number of Servings: 6

Ingredients

    3 cups canned asparagus
    2 cups chicken stock
    1 cup half & half cream
    2 tbsp Parmesan cheese

Directions

Put asparagus and chicken stock into blender. Blend until smooth. Transfer to pot on stove to heat. Add half & half. Heat to desired temperaure. Top with Parmesan cheese. Makes about 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user ISABELLEO.






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