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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 312.5
  • Total Fat: 9.5 g
  • Cholesterol: 40.0 mg
  • Sodium: 1,435.0 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 10.5 g
  • Protein: 33.5 g

View full nutritional breakdown of Roasted Red Pepper Turkey Wrap calories by ingredient
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Roasted Red Pepper Turkey Wrap

Submitted by: STALEAN

Introduction

Great lunch or snack on the go. Packed with protein, calcium, Vitamin A and fiber. Delicious! Great lunch or snack on the go. Packed with protein, calcium, Vitamin A and fiber. Delicious!
Number of Servings: 1

Ingredients

    Flatout Flatbread Multi-Grain with Flax (1serving)
    Turkey, Dietz & Watson Deli Gourmet Lite Turkey Breast, 4 oz
    *Sargento Reduced Fat Swiss Cheese Slices made with 2% milk, 1 slice, cut in half

    *Del Monte Fresh Cut Leaf Spinach (1/2 cup)
    Cream Cheese, 1/3 less fat, Garden Vegetable, Kraft Philadelphia (2 tbs), 32 gram(s)

Directions

Place Flatbread on cutting board. Spread with cream cheese. Layer in order spinach leaves, turkey breast, swiss cheese slices, and roasted red peppers. Roll up and slice in half on the diagonal. Serves 2.
*Also good with sun-dried tomatoes and red onion added.

Number of Servings: 1

Recipe submitted by SparkPeople user STA8LEAN.






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