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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 225.8
  • Total Fat: 1.7 g
  • Cholesterol: 191.3 mg
  • Sodium: 403.7 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 2.9 g
  • Protein: 29.2 g

View full nutritional breakdown of Curried Shrimp calories by ingredient
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Curried Shrimp

Submitted by: PATINNCNOW


Number of Servings: 2

Ingredients



    * Shrimp raw tail on Colossal, 8.5 oz (remove)
    * *Onion powder, 4 tbsp (remove)
    * Garlic powder, 4 tbsp (remove)
    * Milk oat Pacific organic, 0.25 cup (remove)
    * Sea salt coarse Alessi, 1 serving (remove)
    * Pepper, black, 0.1 tbsp (remove)
    * Curry powder, 0.5 tsp (remove)
    Put ingredients in plastic bag and marinate about 2 to 3 hrs. Put on George Forman grill for about 3 to 5 minutes, then serve immediately.

Directions

Makes 2 servings of about 6 shrimp each

Number of Servings: 2

Recipe submitted by SparkPeople user PATSTTHOMAS.





TAGS:  Fish | Dinner | Fish Dinner |

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