Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 253.8
- Total Fat: 20.7 g
- Cholesterol: 96.9 mg
- Sodium: 479.7 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.4 g
- Protein: 15.0 g
View full nutritional breakdown of Beef Steak Spread calories by ingredient
Beef Steak Spread
Submitted by: BEINHAVEIntroduction
Made from leftover steak and homemade olive oil mayo Made from leftover steak and homemade olive oil mayoNumber of Servings: 6
Ingredients
-
12 oz. leftover steak
2 dill pickles, chopped
1/4 cup celery, chopped
1/2 cup blender mayonnaise
Directions
Chop leftover steak in food processor. Add chopped celery and mayo by hand. Season as desired. Use for spreading on crackers or as a sandwich spread.
Number of Servings: 6
Recipe submitted by SparkPeople user BEINHAVE.
Number of Servings: 6
Recipe submitted by SparkPeople user BEINHAVE.
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