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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 265.0
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 926.7 mg
  • Total Carbs: 47.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 9.0 g

View full nutritional breakdown of Pasta Roni: Garlic & Olive Oil with Vermicelli* calories by ingredient
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Pasta Roni: Garlic & Olive Oil with Vermicelli*

Submitted by: BECOMINGANAFTER


Number of Servings: 2

Ingredients

    1- 4.6 oz. box Pasta Roni: Garlic & Olive Oil with Vermicelli
    1 Tbsp. ICBINB light
    1.75 cups water

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user BECOMINGANAFTER.






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