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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 28.0
  • Total Fat: 1.1 g
  • Cholesterol: 2.9 mg
  • Sodium: 5.9 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.1 g

View full nutritional breakdown of Cucumber Salad calories by ingredient
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Cucumber Salad

Submitted by: CAROLINE92376

Introduction

This is a salad my grandmother would make all summer long. I absolutely love it. Very simple to make This is a salad my grandmother would make all summer long. I absolutely love it. Very simple to make
Number of Servings: 4

Ingredients

    2 cucumbers, Peeled chopped
    2 tbls onion, chopped
    2 tbls sour cream, reduced fat
    salt and pepper to taste

Directions

peel and chop cucumber into small pieces and place in bowl. Cut up onion and place in bowl. Add sour cream and salt and pepper to taste. Place in frige for 20 min. so flavors will mingle. Will make 4 1-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user CAROLINE92376.






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