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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 36.2
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.6 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.7 g

View full nutritional breakdown of Tomato & Avocado Salsa calories by ingredient
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Tomato & Avocado Salsa


Tomato & Avocado Salsa

Introduction

From EatingWell
Serve with Beer Batterd Fish Tacos
From EatingWell
Serve with Beer Batterd Fish Tacos

Number of Servings: 6

Ingredients

    1 large tomato, diced
    1/4 cup diced red onion
    1/2 jalapeno, minced
    2-3 tablespoons lime juice
    1/4 teaspoon kosher salt
    1/8 teaspoon freshly ground pepper
    1/2 avocado, diced
    1/4 cup chopped fresh cilantro
    Pinch of cayenne, if desired

Directions

1.Combine tomato, onion, jalapeno, lime juice to taste, salt and pepper in a medium bowl. Stir in avocado and cilantro. Add cayenne (if using).

Number of Servings: 6

Recipe submitted by SparkPeople user JOEANNI.






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