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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 262.0
  • Total Fat: 9.1 g
  • Cholesterol: 160.0 mg
  • Sodium: 206.4 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 40.9 g

View full nutritional breakdown of Tomato-Lime Mahi Mahi calories by ingredient
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Tomato-Lime Mahi Mahi

Submitted by: EASYBAMBLES

Introduction

Delicious Mahi Mahi topped with a slightly spicy tomato/lime salsa. Delicious Mahi Mahi topped with a slightly spicy tomato/lime salsa.
Number of Servings: 4

Ingredients

    2 medium tomatoes, chopped
    2 tablespoons lime juice
    2 tablespoons olive oil
    1 tablespoon fresh parsley, chopped
    1 garlic clove, minced
    1/4 teaspoon hot sauce
    1 1/2 lbs mahi mahi steaks, about 1/4 in. thick

Directions

1.Combine tomatoes, lime juice, 1 Tbsp olive oil, parsley, garlic, and hot sauce in a small bowl and refrigerate for 2-12 hours.

2. Preheat the grill to medium. Rinse fish then pat dry. Cut into serving size pieces if necessary.

3. Brush fish with remaining 1 Tbsp of olive oil.

4. Grill fish 7-9 minutes or until fish flakes with a fork.

5. Top with tomatoe mixture and serve.


Number of Servings: 4

Recipe submitted by SparkPeople user AMYDIAZ.






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