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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 54.4
  • Total Fat: 3.5 g
  • Cholesterol: 10.6 mg
  • Sodium: 189.4 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 3.7 g

View full nutritional breakdown of Skinny Taco Dip calories by ingredient
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Skinny Taco Dip

Submitted by: APRILDAWN1980
Skinny Taco Dip

Introduction

A must have at every large get together. This is my daughter's favorite dip, which she has nicknamed "the stuff". It's easy to prepare and always disappears in minutes. Serve this cold and your next party with your favorite baked tortilla chips. Also great with jalapeņos, scallions or avocados.

By: http://www.skinnytaste.com/search/label/1%
20Point%20Recipes
A must have at every large get together. This is my daughter's favorite dip, which she has nicknamed "the stuff". It's easy to prepare and always disappears in minutes. Serve this cold and your next party with your favorite baked tortilla chips. Also great with jalapeņos, scallions or avocados.

By: http://www.skinnytaste.com/search/label/1%
20Point%20Recipes

Number of Servings: 24

Ingredients

    * 8 oz 1/3 less fat Philadelphia cream cheese
    * 8 oz reduced fat sour cream
    * 16 oz jar mild salsa
    * 1 packet taco seasoning
    * 2 cups iceberg lettuce, shredded
    * 2 large tomatoes, diced
    * 1 cup reduced fat shredded cheddar cheese
    * 2.25 oz black olives,

Directions

In a large bowl combine cream cheese, sour cream, salsa and taco seasoning and mix well with an electric mixer. Spread on the bottom of a large shallow glass dish. Top with shredded lettuce, tomatoes, shredded cheese and black olives. Serve with baked tortilla chips.

Number of Servings: 24

Recipe submitted by SparkPeople user APRILDAWN1980.






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