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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 204.3
  • Total Fat: 3.8 g
  • Cholesterol: 7.5 mg
  • Sodium: 253.1 mg
  • Total Carbs: 36.0 g
  • Dietary Fiber: 4.8 g
  • Protein: 12.4 g

View full nutritional breakdown of Peaches and Cream Baked Oatmeal calories by ingredient
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Peaches and Cream Baked Oatmeal

Submitted by: MUSCLEMOM_2


Number of Servings: 2

Ingredients

    1/2 C steel cut oats
    1 C water
    1/8 tsp baking powder
    4 oz 2% cottage cheese
    1 peach sliced
    Cinnamon to taste..not including in calorie count
    1 packet Truvia
    2 Tbsp egg whites

Directions

Mix all items but fruit together. Place peach slices on top of oatmeal and bake at 350 for 30-40 minutes.



Number of Servings: 2

Recipe submitted by SparkPeople user MUSCLEMOM_2.






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