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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 45.8
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.2 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 1.0 g

View full nutritional breakdown of Apricot Salsa calories by ingredient
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Apricot Salsa

Submitted by: CRAIG2351

Introduction

Mmmmmm Mmmmmm
Number of Servings: 6

Ingredients

    1 cup diced Apricot
    1/2 onion. chopped
    1/4 cup apricot preserves
    1 med. tomato, chopped
    2 tb cilantro, chopped
    1 tsp finely chopped ginger root
    1/8 tsp cinnomon

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Directions

Combine; mix well. chill until serving time. Serve over fish or chicken

Number of Servings: 6

Recipe submitted by SparkPeople user CRAIG2351.






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