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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 193.8
  • Total Fat: 8.9 g
  • Cholesterol: 77.5 mg
  • Sodium: 382.2 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 26.7 g

View full nutritional breakdown of Turkey Proscuitto Roll-ups calories by ingredient
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Turkey Proscuitto Roll-ups

Submitted by: ROBAHB
Turkey Proscuitto Roll-ups

Introduction

Delicious and Simple. Delicious and Simple.
Number of Servings: 4

Ingredients

    Proscuitto, 1.5 oz
    Turkey breast cutlets, 1 lb.
    Salt, 1/8 tsp
    Pepper, black, .1/8 tsp
    Sage, ground, 2 tsp
    Olive Oil, 1 tbsp

Directions

Place cutlet between 2 sheets of plastic wrap and pound to 1/4" thickness. Sprinkle both sides of each cutlet with salt and pepper. Divide prosciutto into equal portions (proportionate to the number of cutlets), and place 1 portion in the center of each cutlet. Sprinkle with 1/2 tsp. sage. Roll up cutlets, jelly roll style, starting with narrow end. Secure with a toothpick. Heat oil in a large skillet over medium high heat. Add cutlets to pan, cook 6-10 minutes or until cooked thoroughly and brown on all sides.

Number of Servings: 4

Recipe submitted by SparkPeople user ROBAHB.






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Member Ratings For This Recipe

  • It looks and sounds really good, and I'd really like to make them, but I don't eat pork. What would be a good substitute for Proscuitto (non-pork)? - 8/1/11

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  • OMG! This is fantastic! I didn't change a thing. The cutlets can be a bit awkward to cook (b/c they're rolled up). But not really a big deal, just make sure you cook them all the way through. I took leftovers the next day to work cut up over salad. Btw, prosciutto is italian cured ham, found in deli - 2/1/11

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  • Loved it. Absolutely Fabulous!!!!!!!!!!!! - 4/1/08

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  • Loved it! - 10/17/07

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  • what is Proscuitto - 9/24/07

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  • A keeper for sure! - 9/5/07

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  • Loved it! Would have never believed you could have prosciutto in a healthy recipe. Great Job! - 8/10/07

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  • Wow, these are really good! :) Yummy. DELISH!!!! I've since made this again... chicken cutlets work great too! - 8/3/07

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  • Very flavorful. LOVE this! - 8/3/07

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