
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 143.7
- Total Fat: 2.4 g
- Cholesterol: 1.7 mg
- Sodium: 50.9 mg
- Total Carbs: 25.8 g
- Dietary Fiber: 1.8 g
- Protein: 5.0 g
View full nutritional breakdown of Raspberry Trifle calories by ingredient
Raspberry Trifle
Submitted by: KKOCYANNumber of Servings: 12
Ingredients
-
1 pk Betty Crocker 1 step Angel Food Cake
1 1/4 C cold water for cake mix
2 C boiling water for jello
1 pk sugar free jello (8 serving size)
16 oz frozen raspberries
2 - 6oz greek yogurt raspberry flavor
Directions
Bake angel food cake according to pkg directions. When cool cut into 3/4" squares. Cook jello in 2C water. When cool add raspberries. In trifle dish put 1/3 of the cake pieces then top with 1/3 raspberry jello mixture, then on top of that spread 1/3 yogurt and then top with 1/3 cool whip. Repeat 2 more times. Chill for 2 hours.
Number of Servings: 12
Recipe submitted by SparkPeople user KKOCYAN.
Number of Servings: 12
Recipe submitted by SparkPeople user KKOCYAN.
Rate This Recipe
| Rating: | Click here to login and rate this recipe |











