Homemade Chocolate Syrup

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 67.8
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 13.1 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.6 g

View full nutritional breakdown of Homemade Chocolate Syrup calories by ingredient
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Submitted by: THECOLEY84

Introduction

We make our own mochas each morning, using 1 oz of this syrup, 12 oz of skim milk, and espresso. It tastes WAY better than hershey's, and has a lower calorie count than Starbucks! We make our own mochas each morning, using 1 oz of this syrup, 12 oz of skim milk, and espresso. It tastes WAY better than hershey's, and has a lower calorie count than Starbucks!
Number of Servings: 16

Ingredients

    1 C Granulated Sugar
    1 C Water
    1 tsp Light Corn Syrup
    .5 C Dry Cocoa Powder, unsweetened
    1 tsp Vanilla Extract
    Dash of salt

Directions

Put all of the ingredients into a pot, and bring to a simmer. Stir at a simmer for one minute, then take it off the burner, and let it cool. Transfer into a container. Yields 16 1-oz servings

Number of Servings: 16

Recipe submitted by SparkPeople user THECOLEY84.





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  • 1 of 1 people found this review helpful
    Need to make 40 less calories!! - 7/29/10

    Reply from THECOLEY84 (7/29/10)
    Unfortunately, the hubby hates splenda--this is flavorful enough though, that you could get away with less than an ounce in your mocha, which would give you the amount of cals you want.


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