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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 349.6
  • Total Fat: 13.5 g
  • Cholesterol: 99.8 mg
  • Sodium: 353.0 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 31.2 g

View full nutritional breakdown of Meg's Chicken Casserole calories by ingredient
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Meg's Chicken Casserole

Submitted by: DANCER-1996

Introduction

this casserole is really yummy!!! this casserole is really yummy!!!
Number of Servings: 5

Ingredients

    3 tbsp. flour
    2 tsp. salt
    1 tsp. paprika
    1 tsp. basil
    8 drumsticks or thighs
    1/4 c. butter
    2 tbsp. oil
    1/3 c. brandy
    2/3 c. chicken broth
    2 green onions, chopped
    1 tbsp. parsley
    1/2 tsp. tarragon

Directions

Blend flour, salt, paprika, basil and tarragon together. Combine butter and oil in a shallow dish. Roll chicken first in butter mix then in flour mixture. Arrange the chicken in a small Dutch oven. Sprinkle with remaining flour mixture.
Combine brandy and broth and pour over chicken. Cover and bake at 400 degrees for 35-40 minutes or until chicken is tender. Sprinkle with green onions and parsley. A whole chicken can be used.


Number of Servings: 5

Recipe submitted by SparkPeople user DANCER-1996.






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