Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 84.8
- Total Fat: 2.2 g
- Cholesterol: 5.2 mg
- Sodium: 212.0 mg
- Total Carbs: 18.4 g
- Dietary Fiber: 3.3 g
- Protein: 1.4 g
View full nutritional breakdown of Cabbage & Apples calories by ingredient
Cabbage & Apples
Submitted by: BUDGETMOM
Introduction
This is wonderful during the fall and winter when cabbage and apples are usually pretty cheap. Great with pork chops and mashed potatoes! This is wonderful during the fall and winter when cabbage and apples are usually pretty cheap. Great with pork chops and mashed potatoes!Number of Servings: 6
Ingredients
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6 cups coarsley chopped cabbage
2 medium apples, cut from the core and chopped
1/2 teaspoon salt
2 Tbsp brown sugar
1/2 cup water
3-4 tablespoons vinegar
Tips
Directions
Melt the butter in a large saucepan. Add cabbage and apples and saute for about 5 minutes, or until tender. Sprinkle on the salt and sugar. Add the water and vinegar. Stir and cover. Simmer for about 10 minutes, stirring occasionally. Serve hot.
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