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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 57.1
  • Total Fat: 1.7 g
  • Cholesterol: 1.8 mg
  • Sodium: 849.0 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 4.3 g
  • Protein: 3.0 g

View full nutritional breakdown of Broccoli Slaw calories by ingredient
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Broccoli Slaw

Submitted by: VIOLET_GREWE


Number of Servings: 3

Ingredients

    One bag broc slaw
    1 tbls light mayo
    1 tbls white wine vinegar
    salt, pepper, garlic powder to taste
    1/2 packet of splenda

Directions

mix together, refrigerate for at least 30 min before eating.

Number of Servings: 3

Recipe submitted by SparkPeople user VIOLET_GREWE.





TAGS:  Side Items |

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