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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 201.4
  • Total Fat: 8.7 g
  • Cholesterol: 6.3 mg
  • Sodium: 590.8 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.1 g

View full nutritional breakdown of Karrie's Throw Together Meal 1 (1 Cup Servings) calories by ingredient
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Karrie's Throw Together Meal 1 (1 Cup Servings)

Submitted by: KARRIE_C
Karrie's Throw Together Meal 1 (1 Cup Servings)

Introduction

I have A Lot of different types of "Throw Togethers" & call it food ideas. This recipe is just 1 of them.

I ussually come up with these ideas toward the end of the Month, When food supplies are low or I don't feel like Cooking but, someone has to make the Meal or the family starves. ;-)

* This Recipe (Like all my Recipes) are enough to feed an Army but can last a Week worth of Meals & Lunches.
I have A Lot of different types of "Throw Togethers" & call it food ideas. This recipe is just 1 of them.

I ussually come up with these ideas toward the end of the Month, When food supplies are low or I don't feel like Cooking but, someone has to make the Meal or the family starves. ;-)

* This Recipe (Like all my Recipes) are enough to feed an Army but can last a Week worth of Meals & Lunches.

Number of Servings: 20

Ingredients

    Ingredients:


    *Pork Sausage, 6 link (raw dimensions: 4" long x 7/8
    Onions, raw, 1 cup, chopped
    Mushrooms, fresh, 1 cup, pieces or slices
    *Ramen Noodles: Oriental (Top Ramen), 6 Servings
    *beef ramen noodles, 6 servings
    Garlic, 2 clove (Minced, Crashed or Chopped)
    Pepper, black, 2 Dashes
    *Italian seasoning, 2 tbsp
    *Butter, whipped, 3 tbsp

    * If you can find Steak Pepper, instead of Pepper, it's better.

    Steak Pepper is ussually found in the Bulk Foods or the Spice Section of the Store. We shop @ Winco Foods & it's in the Bulk Season

Directions

You Cook the Ramen in a Big Pot

While it's cooking take a Frying Pan & Sautee the Onions & Mushrooms.

Cut the Sauage Links in half & Dice them up from there.

Throw the Diced Sauage intio the Frying Pan & Cook until they are cooked throughly.

Drain Ramen Noodles, Put Noodles back in Pot & Add the Butter & Other Seasonings & mix well.

* Please note that I only used 1 Packet of Oriental & 1 Packet of Beef of the Ramen Noodles. I save the other Packets for Gravy Mixtures in the future. But you can use them all if you like. I just think the Packets are a Tad Overpowering.

Add the Meat, Onion & Mushroom Mixture & Mix well.

* Serving Size is 1 Cup & Not Packed Down. Enjoy. :D

Number of Servings: 20

Recipe submitted by SparkPeople user KARRIE_C.





TAGS:  Beef/Pork |

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