Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 162.9
- Total Fat: 14.5 g
- Cholesterol: 45.0 mg
- Sodium: 209.2 mg
- Total Carbs: 0.2 g
- Dietary Fiber: 0.0 g
- Protein: 8.1 g
View full nutritional breakdown of Cucumber au Gratin calories by ingredient
Cucumber au Gratin
Submitted by: CARIOCGLIntroduction
low-carb version of potatoes au gratin low-carb version of potatoes au gratinNumber of Servings: 6
Ingredients
-
2 large Cucumbers
1 1/2 cups grated Gruyere cheese
Salt
Black Pepper
3 Tbsp butter
Directions
Preheat oven to 400 degrees.
Peel the cucumbers and cut them into 3-inch pieces.
Slice each piece in half lengthwise and remove seeds.
Cook the cucumber in boiling salted water for 10 minutes then drain and dry.
Arrange a layer of cucumber in the base of a buttered 8x8 ovenproof dish.
Sprinkle with a third of the cheese and season with salt and pepper,.
Repeat these layers, finishing with cheese.
Dot the top with butter.
Bake for 30 minutes.
From http://www.lpl.arizona.edu/~bcohen/cucumbers/recipes/gratin.html
Number of Servings: 6
Recipe submitted by SparkPeople user CARIOCGL.
Peel the cucumbers and cut them into 3-inch pieces.
Slice each piece in half lengthwise and remove seeds.
Cook the cucumber in boiling salted water for 10 minutes then drain and dry.
Arrange a layer of cucumber in the base of a buttered 8x8 ovenproof dish.
Sprinkle with a third of the cheese and season with salt and pepper,.
Repeat these layers, finishing with cheese.
Dot the top with butter.
Bake for 30 minutes.
From http://www.lpl.arizona.edu/~bcohen/cucumbers/recipes/gratin.html
Number of Servings: 6
Recipe submitted by SparkPeople user CARIOCGL.
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