Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 478.8
- Total Fat: 16.7 g
- Cholesterol: 185.0 mg
- Sodium: 141.7 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.2 g
- Protein: 63.4 g
View full nutritional breakdown of Crockpot beef calories by ingredient
Crockpot beef
Submitted by: KATHYHARRIOTT1Number of Servings: 6
Ingredients
-
2.75 pound beef roast
2 C white wine
1 Tbsp garlic
1/4 C chopped onion
black pepper to taste
1/4 tsp salt substitute
Directions
Place all ingredients in crock pot and cook on low for 8 hours or on high for 4 hours.
Number of Servings: 6
Recipe submitted by SparkPeople user KATHYHARRIOTT1.
Number of Servings: 6
Recipe submitted by SparkPeople user KATHYHARRIOTT1.
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