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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 351.5
  • Total Fat: 14.9 g
  • Cholesterol: 47.8 mg
  • Sodium: 618.1 mg
  • Total Carbs: 33.6 g
  • Dietary Fiber: 3.4 g
  • Protein: 21.0 g

View full nutritional breakdown of Chicken Dish calories by ingredient
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Chicken Dish

Submitted by: JANCIEJ

Introduction

Similar to King Caserole - Family Fav Similar to King Caserole - Family Fav
Number of Servings: 10

Ingredients

    PreHeat Oven to 350 degrees F
    Cook chicken breast in pan with a little water for steam - no grease add a sprinkle of onion power, garlic powder, salt and pepper.
    In spreate pan warm all soups together
    When chicken is cooked - cube or shread and add to soup mixture.
    13x9 baking dish - grease bottom of pan lightly with spray
    Crush Tortilla chips and line bottom of baking dish with half the chips.
    Spoon half the chicken and soup mixture over chips.
    Layer the other half of crushed chips over the top of soup mixture and then add the rest of soup/chicken
    sprinkle with shredded cheese.
    Cover with foil and cook for 30 min.
    Serve with sour Cream and Salad!

Directions

PreHeat Oven to 350 degrees F
Cook chicken breast in pan with a little water for steam - no grease add a sprinkle of onion power, garlic powder, salt and pepper.
In spreate pan warm all soups together
When chicken is cooked - cube or shread and add to soup mixture.
13x9 baking dish - grease bottom of pan lightly with spray
Crush Tortilla chips and line bottom of baking dish with half the chips.
Spoon half the chicken and soup mixture over chips.
Layer the other half of crushed chips over the top of soup mixture and then add the rest of soup/chicken
sprinkle with shredded cheese.
Cover with foil and cook for 30 min.
Serve with sour Cream and Salad!

Number of Servings: 10

Recipe submitted by SparkPeople user JANCIEJ.






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