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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 261.8
  • Total Fat: 2.8 g
  • Cholesterol: 102.7 mg
  • Sodium: 198.6 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 41.5 g

View full nutritional breakdown of Clay's Sweet Thai Chicken calories by ingredient
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Clay's Sweet Thai Chicken

Submitted by: CLAYNOTMUD

Introduction

Quick and delicious treat.

Sesame oil is a must.
Quick and delicious treat.

Sesame oil is a must.

Number of Servings: 4

Ingredients

    3 skinless,boneless chicken breasts
    1/2 tsp sesame oil
    8 scallions, chopped
    6 tbsp thai sweet chili sauce

Directions

Cut chicken into strips 3 inch by 1/4 inch.
Chop scallions crosswise about 1/8th inch.

Heat a fry pan on high, add oil, and let smoke for 2-3 mins.

Add chicken stir well to coat all sides with sesame oil.
Fry chicken 8-12 mins, until cooked through and golden brown on outside.

Remove from heat, and add scallions and sauce.
Stir, let stand 2 mins.

Serve over rice (I prefer basmati with this)

Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user CLAYNOTMUD.






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