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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 480.2
  • Total Fat: 17.5 g
  • Cholesterol: 47.7 mg
  • Sodium: 291.6 mg
  • Total Carbs: 66.2 g
  • Dietary Fiber: 6.7 g
  • Protein: 15.8 g

View full nutritional breakdown of Scallion & Bacon Twice Baked Potatos calories by ingredient
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Scallion & Bacon Twice Baked Potatos

Submitted by: LTHORNTON79


Number of Servings: 4

Ingredients

    4 large potatoes
    1 cup reduced fat sour cream
    3/4 cup shredded cheddar cheese
    4 slices bacon
    4 small scallions

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Directions



Number of Servings: 4

Recipe submitted by SparkPeople user LTHORNTON79.






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