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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 223.7
  • Total Fat: 10.4 g
  • Cholesterol: 50.0 mg
  • Sodium: 226.9 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 28.2 g

View full nutritional breakdown of Thai Tuna Salad calories by ingredient
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Thai Tuna Salad

Submitted by: XTMONT

Introduction

From Prevention August 2010 From Prevention August 2010
Number of Servings: 1

Ingredients

    1 can tuna in water, drained
    2 tbsp thinly sliced red onion
    1 tbsp fresh ginger, minced
    1/4 tsp red pepper flakes
    1 tbsp lime juice
    3 tbsp cilantro, chopped
    1 tsp olive oil
    dash of salt and pepper
    1 tbsp peanuts, chopped

Directions

Mix all ingredients together. Serve with crackers.

Makes 1 serving.

Number of Servings: 1

Recipe submitted by SparkPeople user XTMONT.






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