Banana Split Desert

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 256.3
  • Total Fat: 5.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 31.6 mg
  • Total Carbs: 52.7 g
  • Dietary Fiber: 4.6 g
  • Protein: 3.0 g

View full nutritional breakdown of Banana Split Desert calories by ingredient
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Submitted by: UWGIRL65

Number of Servings: 1


    2 tbsp light Cool Whip
    1/4 c crushed pineapple
    4 maraschino cherries
    1 tsp Hershey's syrup light
    1 med. banana sliced
    1 tbsp nut topping


Mix all ingredients well and serve. Makes 1-2 servings.

Number of Servings: 1

Recipe submitted by SparkPeople user UWGIRL65.


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