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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 68.7
  • Total Fat: 2.0 g
  • Cholesterol: 14.8 mg
  • Sodium: 63.2 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.7 g

View full nutritional breakdown of Apple muffins calories by ingredient
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Apple muffins

Submitted by: CHILDOFCHRIST

Introduction

These are so good, and really light textured! These are so good, and really light textured!
Number of Servings: 30

Ingredients

    1/2 c. Granulated Sugar
    1/4 c. Butter, unsalted
    2 small eggs

    1 c. Milk, nonfat
    2 c. King Arthur white whole wheat flour
    1/2 tsp. salt
    1 tsp. Baking Powder
    1 tsp. Cinnamon
    1/2 tsp. Allspice
    1/2 tsp. Nutmeg
    1 1/5 c. Apples, fresh, quartered or chopped
    Topping:
    1/4 c. Brown Sugar
    1 tsp. Cinnamon, ground

Directions

Cream together butter and sugar. Add egg and beat well. Stir in milk. In another bowl, combine flour, salt, baking powder, and spices. Add butter mixture to flour mixture and blend until just moistened.( Batter will be lumpy.) Add apples and blend carefully. Fill well greased mini muffins tins. Bake at 400 Degrees for 10 minutes or unti ltoothpick inserted in center comes out clean. Sprinkle with sugar cinnamon blend.

Number of Servings: 30

Recipe submitted by SparkPeople user CHILDOFCHRIST.






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