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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 163.1
  • Total Fat: 6.8 g
  • Cholesterol: 92.4 mg
  • Sodium: 174.7 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 20.0 g

View full nutritional breakdown of salmon patties calories by ingredient
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salmon patties

Submitted by: GADISME

Introduction

salmon cakes salmon cakes
Number of Servings: 10

Ingredients

    2 cans of pink salmon
    1/2 cups italian breadcrumbs
    2 eggs
    seasoned with garlic powder, dill and white pepper

Directions

open and drain fish....go thru it and pull out any bones. combine all ingredients in bowl and work it together with your hands. Make patties about the size of a small burger. Fry over medium heat in a skillet coated with spray canola or spray canola oil

Number of Servings: 10

Recipe submitted by SparkPeople user GADISME.






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