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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 183.9
  • Total Fat: 6.9 g
  • Cholesterol: 17.7 mg
  • Sodium: 184.9 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.4 g

View full nutritional breakdown of Kim's best banana Muffin calories by ingredient
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Kim's best banana Muffin

Submitted by: KIMOAKES

Introduction

This banana recipe is the easiest one ever. Just throw all ingredients into a bowl in any order, makes it a great recipe for kids to do. This banana recipe is the easiest one ever. Just throw all ingredients into a bowl in any order, makes it a great recipe for kids to do.
Number of Servings: 12

Ingredients

    1 cup flour (I use white, but can use whole wheat)
    1/2 cup oats
    1 tsp baking powder
    1 tsp baking soda
    1/2 tsp salt (I don't usually put it)
    1 egg
    3/4 cup sugar
    1/3 cup canola oil
    1 1/2 cups mashed bananas
    Put all ingredients in a bowl, mix, place into 12 muffin cup pan (greased).
    Bake at 375 degrees for 20-25 minutes.
    Can add blueberries, raisins or chocolate chips for variety.

Directions

Makes 12 medium size muffins

Number of Servings: 12

Recipe submitted by SparkPeople user KIMOAKES.





TAGS:  Snacks | Snack | Snacks Snack |

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