
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 355.7
- Total Fat: 14.9 g
- Cholesterol: 9.9 mg
- Sodium: 99.0 mg
- Total Carbs: 1.5 g
- Dietary Fiber: 0.2 g
- Protein: 54.8 g
View full nutritional breakdown of Grilled Pesto & Ricotta Stuffed Chicken Breasts calories by ingredient
Grilled Pesto & Ricotta Stuffed Chicken Breasts
Submitted by: LANC92Introduction
I came up with this recipe just because I was looking for something different to do with chicken breasts! I came up with this recipe just because I was looking for something different to do with chicken breasts!Number of Servings: 4
Ingredients
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4-6 oz boneless, skinless chicken breasts
4 T part skim ricotta cheese
4 T part skim mozzarella cheese
4 T Basil Pesto
Directions
Cut a deep slit into middle of each chicken breast sideways to create a "pocket". Mix together the ricotta, mozzarella and pesto, Stuff 1/4 of the mixture into each breast.
Grill for approximately 15 minutes. (Can use a Foreman grill though I prefer a gas or charcoal grill.) Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user LANC92.
Grill for approximately 15 minutes. (Can use a Foreman grill though I prefer a gas or charcoal grill.) Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user LANC92.
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Member Ratings For This Recipe
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So I cut the chicken breast in half and pounded them semi flat. I then wrapped the pesto mixture in the chicken & wrapped them w/ butcher twine. I used 1 tsp of garlic salt, 1 tsp of thyme, 1 tsp of basil, 1 tsp of oregano, 1 tsp of papirka & pepper to taste mixed in 3 tblspn olive oil for marinade. - 4/24/12
















