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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 30.9
  • Total Fat: 0.1 g
  • Cholesterol: 1.3 mg
  • Sodium: 20.0 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.7 g

View full nutritional breakdown of Berry Pops calories by ingredient
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Berry Pops

Submitted by: FIT_ARTIST


Number of Servings: 8

Ingredients

    1 cup fresh blueberries
    1 cup hulled, halved strawberries
    1 cup plain, nonfatyogurt
    4 packets stevia plus

Directions

combine all ingredients in a blender and puree. Pour into popsicle molds and freeze.

Makes 8

Number of Servings: 8

Recipe submitted by SparkPeople user FIT_HAWG.






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