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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 329.3
  • Total Fat: 27.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,747.9 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.3 g

View full nutritional breakdown of Parisienne Potatoes calories by ingredient
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Parisienne Potatoes

Submitted by: CROWNECAKES
Parisienne Potatoes

Number of Servings: 4

Ingredients

    # 1 lb parisienne potato (small potato balls)
    # 1/2 cup extra virgin olive oil
    # 1 tablespoon garlic salt
    # 2 tablespoons dried oregano
    # 2 teaspoons paprika
    # 1 tablespoon roasted garlic and red pepper spice mix (I use Clubhouse)
    # 2 tablespoons olive oil

Directions

# 1 Combine potatoes and spices with half cup oil.
# 2 Shake so all potatoes are coated.
# 3 Let Marinate in the fridge 4 hours.
# 4 Heat oven to 350 degrees F.
# 5 In glass baking dish, pour 2 tbsp Olive and spread around bottom of dish.
# 6 Spread marinated potatoes on bottom of dish in a single row.
# 7 Bake 1 hour, flip potatoes half way through cooking

Number of Servings: 4

Recipe submitted by SparkPeople user CROWNECAKES.






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