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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 139.3
  • Total Fat: 1.2 g
  • Cholesterol: 1.2 mg
  • Sodium: 32.2 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 5.1 g

View full nutritional breakdown of Brown Rice Pudding calories by ingredient
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Brown Rice Pudding

Submitted by: KITTYKAT12369


Number of Servings: 8

Ingredients

    3 cups brown rice
    2 cups milk
    1/2 cup Splenda
    1 tsp Vanilla extract

Directions

Boil Rice
Heat Milk with spices
Add rice to milk mixture and boil

Number of Servings: 8

Recipe submitted by SparkPeople user KITTYKAT12369.






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