Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 219.0
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 203.0 mg
- Total Carbs: 45.1 g
- Dietary Fiber: 6.8 g
- Protein: 9.9 g
View full nutritional breakdown of Vegetarian Baked Beans calories by ingredient
Vegetarian Baked Beans
Submitted by: JESSOFTHEBUGSIntroduction
Easy crock pot recipe, choc full o' potassium and protein Easy crock pot recipe, choc full o' potassium and proteinNumber of Servings: 12
Ingredients
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1 lb bag great northern beans, soaked overnight and drained
1 medium onion, chopped
1/2 cup molasses
1/4 cup brown sugar
1 tsp dry mustard
2 tsp red wine vinegar
2 cups diced tomatoes
1 tsp salt
Directions
Combine all ingredients in 3-quart crock pot and stir. Add two cups of water and stir until all ingredients are evenly distributed.
Cook in crockpot on high 4-6 hours, or until beans are soft, stirring occasionally.
makes 12 1/2 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user JESSOFTHEBUGS.
Cook in crockpot on high 4-6 hours, or until beans are soft, stirring occasionally.
makes 12 1/2 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user JESSOFTHEBUGS.
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Member Ratings For This Recipe
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Incredible!
